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Photo source: travelinkmagz.com via tripsumba.com

In addition to the enchanting natural and cultural tourist destinations of Sumba, this beautiful island in the province of East Nusa Tenggara also has several typical foods and beverages that are proven to be delicious and are the favorites of visitors. One of the typical Sumba culinary delights that must be tried is Kadapet Watara.

Kadapet watara is a type of snack originating from Sumba. This Kadapet watara made from corn, bananas and a mixture of ground peanuts and sugar. These main ingredients are mixed into a dough, which is then processed into a round shape. What makes this typical Sumba Kadapat Witara cookies unique is that after the dough is formed, it will be wrapped in dried corn leaves. Its taste is very special, perfect for lovers of sweet snacks.

Besides for its unique taste, Kadapet Watara is also renown for the way of making it. The process has been known since ancient times and has continued to be passed down from generation to generation to the present. Therefore, many tourists are attracted to learn how to make it from the people around Sumba. Previously, this Kadapet Watara was only a home-made culinary delight made to enliven special events such as traditional ceremonies or celebrations in the Sumba area. But now Kadapet Watara has become one of the typical souvenirs from Sumba. Even a must-buy for tourists visiting Sumba.